Description
Bob’s Red Mill Whole Grain Sorghum, part of our Grains of Discovery line, is a gluten free grain with a hearty texture and mild, nutty flavor. Our white sorghum can be popped like popcorn or used in pilafs, salads and anywhere else whole grains are called for.
WHOLE GRAIN GOODNESS: Whole Grain Sorghum is a gluten free grain with a hearty texture and mild, nutty flavor; pop like popcorn or use in pilafs, salads and anywhere else whole grains are called for
GLUTEN FREE: To assure the integrity of our gluten free products, we’ve built a separate 100% gluten free facility and batch test in our quality control laboratory using an ELISA Gluten Assay test
EXCELLENT SOURCE OF FIBER: One serving provides 29% of your daily value
NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering
BOB’S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
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